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Today my mommy desires, top culinary schools but when I make her fridge tart. My phone's camera work when I search on the internet a picture that is closest to the finished product looks like. But here's the recipe:
2 Packs Tennis Biscuits 1 Litre Milk 2 cans condensed milk 100ml Custard Powder Pinch Salt 125ml sugar 100ml lemon juice, sometimes you need to Condensed top culinary schools get tired, let alone mix about 5 minutes and see if it thickens, if not add so little lemon. top culinary schools
Boil a liter of milk with pinch of salt, add the sugar and custard powder (mixed with some water) at. Stir until thick and cooked. Allow to cool slightly. Mix condensed milk and lemon Spray a rectangular baking (2.5L) with Spray n Cook Arrange a layer of tennis biscuits bottom Pour half of custard, smooth and put another layer of biscuits Pour condensed milk mixture onto crackers and make straight, suit another layer of biscuits Pour remaining custard, smooth and crumble last few crackers and sprinkle over the top Place in refrigerator until cold and set.
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